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The best dim sum recipes - 18 recipes

If you like this, you'll definitely like: Chinese, Asian, vegetarian gravy, spanish fried dumplings, wontons, Chinese dumplings, vegetarian alternative

Chef Tips and Tricks

VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.

Top rated Dim sum recipes

By

This recipe for pan-fried dumplings - also known as pot stickers - is easy to make and certain to please everyone ...

  • MAKES approx. 40 pot stickers (dumplings)
  • 1 package round dumpling wraps (available at Asian food stores
  • often frozen)
  • FILLING:
  • 1 pound ground chicken breast
  • OR cooked shrimp (frozen is fine)
  • 1 thumb-size piece ginger
  • sliced or can use crushed ginger from a jar. I use to taste.
  • 3 cloves garlic
  • 3 spring (green) onions
  • sliced
  • prepared Cole slaw mix use about 3 or 4 handfuls.
  • 1 red pepper cut up in small pieces.
5/5 (1 Votes)

Learn how to make colorful, homemade spring rolls the EASY PEASY way! Discover our STEP-by-STEP recipe here.

4 071 shares

By

In a sauce pan sauté cabbage, carrot till slightly soften

  • 15 spring roll sheets
  • 2 cups shredded cabbage
  • 1/4 cup shredded carrot
  • 1 cup rice vermicilie noodles
  • 2 cups hot water
  • 1 egg
  • 2tbs soy sauce
  • Pinch of salt
  • Pinch of sugar
  • Dash of pepper
  • Oil to fry
4.3/5 (49 Votes)

By

Skip the takeout diet, and make your favorite chicken and shrimp egg rolls in your kitchen.

8 055 shares

By

Chinese Barbecue Pork Buns

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • Marinated pork:
  • 1 lb. pork shoulder (cut into 5 or 6 pieces)
  • 2 cloves garlic
  • minced
  • 1 1/2 tbsps cooking oil
  • 3 tbsps Pure Cane Sorghum
  • 1 1/2 tbsps hoisin sauce
  • 1 1/2 tbsps Bluegrass Soy Sauce
  • 1 tbsp shaoxing cooking wine
  • 1/8 tsp white pepper
  • 1/2 tsp Chinese five spice powder
  • 1/2 tsp sesame oil
  • Barbecue Sauce:
  • 1/2 cup low sodium chicken broth
  • 2 tbsps oyster sauce
  • 2 tbsps ketchup
  • 5 tsps Bourbon Smoked Sugar
  • 1 tbsp Bluegrass Soy Sauce
  • 1/2 tsp Bourbon Smoked Sea Salt
  • pinch white pepper
  • 2 tbsps peanut oil
  • 1/2 cup yellow onion
  • diced
  • 1 1/2 cups char siu pork
  • fine dice
  • 1 tbsps Shaoxing
  • 4 tsps cornstarch
  • 1 1/2 tsps sesame oil
  • For the dough:
  • 1/4 cup Bourbon Smoked Sugar
  • 1 3/4 cup warm water
  • 1 tbsp yeast
  • 6 cups flour
  • 1 tbsp baking powder
  • 2 tbsps shortening
4/5 (39 Votes)

By

Mulan based. Yummy side, let's use chopsticks!

  • 2 cups medium-grained white rice (Calrose)
  • 2 1/2 cups cold water
  • 1/4 cup rice vinegar
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons black sesame seeds
  • 3 tablespoons white sesame seeds
4.3/5 (13 Votes)

By

Chinese TAKEOUT is notorious for being greasy, heavy and fatty. Skip the MSG + EXCESS calories, and MAKE these 10 light recipes at home!

12 525 shares

By

Peel and cut pineapple into thin slices, arrange on plates

  • 1 pineapple
  • for the spring rolls:
  • Phyllo pastry
  • butter
  • for cream:
  • 2 lemons
  • 2 passion fruit
  • 1/2 cup powdered sugar
  • 7 tbsp butter
  • 2 eggs
  • 1/4 cup powdered sugar
  • 2 cups of cream
  • icing sugar
4.4/5 (14 Votes)

By

Mix together everything except the wonton wrappers

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 40 wonton wrappers
  • 1.25 lbs ground pork
  • chopped fine
  • 1.25 lbs shrimp
  • chopped fine
  • 6 pieces of bok choy
  • chopped fine
  • 4 TBS Bluegrass Soy Sauce
  • 2 TBS sesame oil
  • 3 TBS flour
  • 3 garlic cloves
4.5/5 (10 Votes)

By

Combine pork, green onions, soy sauce, cornstarch, salt and ginger in bowl; mix well

  • 3/4 lb Ground Pork
  • 1/4 cup Green Onions (chopped)
  • 1 Tbp Soy Sauce
  • 1 tspn Cornstarch
  • 1/2 tspn Salt
  • 1/2 tspn Ginger (grated)
  • 1 (16 ounce) package Wonton Skins
  • Vegetable oil for deep-frying
4/5 (9 Votes)

By

Fried EggPlant Dumped in sweet sour sour

  • For the dumplings:
  • 1. 2 big egg plants sliced round or semi circle(if very big). The slices should be of medium thickness.
  • 2. 2 tbsp cornn flour.
  • 3. i tbsp rice flour(optional)
  • 3.1/2 tsp baking powder
  • 4.salt to taste
  • 5.1 tsp tomato sauce
  • 6.1/2 tsp vinegar
  • 7.water as required
  • 8.oil for frying
  • For the sauce:
  • 1. 1 tbsp ginger garlic chilly paste
  • 2. 1 tbsp soya sauce
  • 3. 1 tsp white/red vinegar
  • 4. 2 tbsp tomato sauce
  • 5.1 tbsp oil
  • 6.water as required
  • 7. 1/2 tbsp corn flour
4.3/5 (18 Votes)

By

a Chinese dish that you know what is going in it

  • shrimp 40-60 count
  • 1 cup of peas
  • 2 tsp of honey
  • 2 tsp of spicy brown mustard
  • 4 dashes of hot sauce
  • noodles
  • 1/2 cup water
  • s&p
4.3/5 (9 Votes)

By

Bring 2 cups of broth to boil

  • 1 bunch green onions
  • 1 bunch cilantro
  • 2 chicken thigh mushrooms
  • 2 carrots
  • 1 head of broccoli
  • 1 can coconut milk
  • 1/2 cup to 1 cup peanut butter
  • 2 teaspoon garlic paste
  • 2 teaspoon of olive oil
  • 2 teaspoon of sesame oil
  • 1 bag of rice noodles
  • 1 teaspoon soya sauce
  • 1 can lentils
  • 1 can chicken broth
  • 1/2 lemon
  • 2 teaspoon brown sugar
  • 1/4 package of Om Um Gon
  • 1 teaspoon of Sriracha sauce
  • 1 bag fried tofu
  • 1 bag bean sprouts
4.1/5 (7 Votes)

More Dim sum recipes

Any burning questions? Our chefs answer!

beef noodles Pot Stickers (Chinese pan fried dumplings)