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Leftover white wine recipes and ideas - 2 recipes

If you like this, you'll definitely like: white wine

Chef Tips and Tricks

Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!

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  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
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1.In a medium saucepan, combine white wine, wine vinegar, and shallots

  • 1/4 cup white wine
  • 1/4 cup white wine vinegar
  • 1 tablespoon shallots
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  • 3/4 cup butter
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