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The best macaron recipes - 2 recipes

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Ingredients:

2 tsp. of brown sugar

1/2 a lime

1/5 cup of Brazilian Cachaca

Top rated Macaron recipes

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Line two baking sheets with parchment paper; set aside

  • For the macarons:
  • 2 cups powdered sugar
  • 1 cup almond flour or almond meal
  • 3 tablespoons natural unsweetened cocoa powder
  • 1/4 teaspoon fine salt
  • 3 large egg whites
  • at room temperature
  • Pinch cream of tartar
  • 3 tablespoons granulated sugar
  • For the ganache filling:
  • 4 ounces bittersweet chocolate
  • finely chopped
  • 1/2 cup heavy cream
  • 2 tablespoons unsalted butter (1/4 stick)
  • at room temperature and cut into cubes
3.8/5 (315 Votes)

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First prepare the half and half, ie the mixture of as many as almonds 125g icing sugar 125g +

1.7/5 (9 Votes)

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