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Macaroni and cheese casserole - 2 recipes

Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Top rated Macaroni and cheese casserole recipes

By

Cook macaroni, drain and put into buttered casserole dish

  • 2 ½ cups elbow macaroni
  • 1 large can of diced tomatoes (with juice)
  • 2 cups cheddar cheese
  • 2 cheese slices
  • ¼ cup cheese powder
  • About ½ cup milk (depending on how creamy you want to make it)
4.1/5 (21 Votes)

By

Macaroni and cheese with turkey bacon and ground turkey

  • 1 pound ground turkey
  • 1 package turkey bacon
  • 2 lbs cheedar cheese
  • 1 pound macaroni
  • 5 tbs butter
  • 5 tbs flour
  • 4 cups milk
  • Salt & pepper to taste
4.3/5 (9 Votes)

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