Passover recipes - 8 recipes
Chef Tips and Tricks
VIDEO: Sweet Potato Toast
Did you know you can toast sweet potato slices... and it's absolutely delicious!
Method
- Slice an avocado in half.
- In a bowl, combine avocado with half an onion (diced) and coriander.
- Add the juice from half a lemon and some salt, and mix.
- Cut a sweet potato into 1/2 inch slices.
- Place in a toaster, making sure to toast both sides.
- Spread the avocado mix onto the toast. Enjoy!
Top rated Passover recipes
Challah
YUM!Food PornBy steven.mcmullen
Challah. BEAUTIFUL to look at and BLESSING to eat! Discover the recipe
- 2 eggs with enough water to fill 1 1/2 cups
- 4 1/2 cups of bread flour
- 2 tsp of salt
- 2 TBL of sugar
- 1/4 cup of butter
- 2 tsp yeast
- Wash
- 2 egg yolks beaten
- 2 TBL of water
- Poppy Seeds
Matzah Pudding
By steven.mcmullen
Put one slice of matzah, then apple, then matzah, then prune jelly
- 3 pieces of Matzah softened
- 7 to 8 apples (skinned)
- 1/2 jar prune jelly
- Oil
- 1 Egg
- Sugar
- Lemon juice
Aviva's Challah
By Elishevasteinhart
mix together yeast, sugar and warm water
- 3 TBSPNS yeast
- 1 1/2 cup sugar
- 4 cups warm water
- 1 cup oil
- 2 eggs
- 2 TBSPNS salt
- 12 cups flour
- vanilla sugar
Passover Rolls
Recipewe ♡By steven.mcmullen
Passover Rolls that you can enjoy any time of year! Discover our recipe
- 2 Cups of matzah meal
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 Cup of water
- 1/2 Cup of oil
- 4 eggs
Popover
By Seven4ever
Boil first three ingredients
- 1/2 cup oil
- 1/4 tsp salt
- 1 cup water
- 1 cup matzah meal
- 4 eggs
Matzah Brei
By steven.mcmullen
Soften the Matzah
- 4 sheets of Matzah - soaked
- 1/2 stick of butter
- 4 eggs
Cookies
By Seven4ever
cream margarine and sugar, add vanilla and egg
- Pesach tollhouse cookies:
- this recipe includes margarine. The recipe below is made with oil. both are delicious!
- 1 1/8 cup matzo cake meal
- 1 1/8 cup potato starch
- 1 tsp baking soda
- 1 dash salt
- 1 dash cinnamon
- mix these ingredients in a bowl. Then in a separate bowl..
- 1 cup margarine
- ¾ cup brown sugar
- ¾ cup white sugar
- 1 tsp vanilla
- 1 egg
Leibys Challah
By Elishevasteinhart
place warm water, yeast and all sugars in a bowl
- 2 1/8 cups warm water
- 1 1/2 TBSPNS dry yeast
- 1/2 TBSPN sugar
- 1 cups sugar
- 3/4 cup oil
- about 8 cups flour
- 2 tspns salt
- Sugar Topping
- 1/3 flour
- a little less than 1/3 cup sugar
- 1 TBSPN oil
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