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Pistou recipes - 3 recipes

Chef Tips and Tricks

How to remove almond skins in 5 easy steps

If you can get your hands on them, fresh almonds are delicious. That said, they can be quite tricky to peel. In this video we show you how to remove almond skins in just 5 easy steps!

Top rated Pistou recipes

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A twist on the classic pesto, this pistou compliments seafood in a light and complex manner

  • 1 bunch cilantro
  • 2 cloves garlic
  • 1c olive oil
  • salt
4.2/5 (19 Votes)

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great appetizer for elegant dining

  • 1/4c canola oil
  • 12 large scallops
  • 1L spicy scallop marinade
  • 2 tbsp cilantro pistou
  • 4 pieces thick-sliced bacon
3.1/5 (281 Votes)

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Melt butter in pan then sauté All the veggies (except potatoes and yams) put the rest of the veggies in about 5 mi...

  • 4 T. Butter
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • ½ cup cut yams
  • ½ cup cut potatoes
  • ½ cup beans
  • 1 tomato, cut
  • 2 cans chicken broth
  • 1 ½ cups egg noodles
  • 1 generous sprinkle basil
  • 1 generous sprinkle onion and garlic powders
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Pishtou Cilantro Pistou