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Potato salad with sweet pickle - 2 recipes

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VIDEO: Smashed Potato Cakes

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Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Potato salad with sweet pickle recipes

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cook potatoes until tender, meanwhile boil eggs for 10 min

  • potatoes, celery, sweet pickles, relish, onions, 3 eggs, 2 tbsp. sweet pickled juice, mayo
2.4/5 (7 Votes)

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Lightened-up, tangy potato salad made with grilled corn, green onions, and fresh dill

  • 4 corn cobs, husked
  • 2 pounds small white potatoes
  • 4 green onions, sliced
  • 2 tablespoons dijonnaise
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ cup white wine vinegar
  • 2 tablespoons chopped fresh dill
  • Extra fresh dill for garnish (optional)
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