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Baked Pork Chops


Rate this recipe 4.9/5 (86 Votes)


  • 1/2 tsp prepared mustard
  • 1 tbs flour
  • 1 tbs brown sugar
  • 1 tsp salt
  • 1 tbs vinegar
  • 1 cup ketchup
  • 1 cup water
  • 1 1/2 lbs pork chops


Level of difficulty Average
Cost Average budget


Step 1

Put pork chops in casserole dish. Mix all ingredients together and pour over pork chops.Cover with foil and bake at 250 for 2 hours.


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