Ultimate Homemade BBQ Chicken
By gigit65
Rate this recipe
4/5
(18 Votes)
0 Picture
Ingredients
- Sauce for cooking:
- 2 c. vinegar
- 4 c. water
- 1 lb. butter Melted
- 1 oz. Salt (1/8 cup)
- Sauce for dipping:
- ¼ c. vinegar
- ½ c. sugar
- 1 can tomato soup
- 1 tablespoon salt
- 1 tablespoon dry mustard
- 1 tablespoon black pepper
- ½ c. oil
- 2 tablespoon Worcestershire
- 1 crushed garlic clove
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Heat all sauce for cooking ingredients and keep warm, put some in a bottle (big soda bottle with holes in the cap) to spray often when cooking. Cook on a big grill and turn often(If cook on a regular BBQ put a foil casserole with water in it under the chicken.)
Mix all sauce for dipping in advance and set aside. Enjoy
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Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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