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Potato Chip Dip

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Rate this recipe 3.2/5 (22 Votes)

Ingredients

  • 1 pkg. (8 oz.) Philadelphia Cream Cheese
  • 1/4 cup milk
  • 1/4 tsp. garlic powder
  • 1/4 tsp. onion powder
  • Squirt of ketchup

Details

Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

mix all together except ketchup

Step 2

squirt ketchup to desired color & serve

can microwave the cream cheese to soften

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INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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