Menu Enter a recipe name, ingredient, keyword...

Fresh Apple Cake


Rate this recipe 4.1/5 (17 Votes)


  • 2 C flour
  • 2 C sugar
  • 1 tsp cinnamon
  • 2 eggs
  • 1 C oil
  • 1 tsp vanilla
  • 3 C diced apples


Level of difficulty Easy
Cooking time 60mins
Cost Budget Friendly


Step 1

Grease and flour cake pan

Step 2

Mix all ingredients together and pour into pan

Step 3

Bake on 325 for 1 hour

You'll also love

Chef Tips and Tricks

VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)


1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

Review this recipe

Apple Streudel Apple Pie