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Tater Tot Caserole


Rate this recipe 2.5/5 (8 Votes)


  • 1/2 bag frozen tater tots, thawed
  • 1 lb. hamburger
  • 1 can cream based or cheddar cheese soup
  • 1/4 cup milk
  • 8 oz. shredded cheese (any kind)


Level of difficulty Average
Cost Average budget


Step 1

Microwave or thaw tator tots until slightly soft.

Step 2

Brown hamburger and drain.

Step 3

Add milk and soup. Heat until just bubbly.

Step 4

Place in bottom of a greased glass casserole dish.

Step 5

Add shredded cheese.

Step 6

Place tator tots on top, adding salt and pepper.

Step 7

Bake at 350 degrees for 20-30 minutes until bubbly.

Step 8

Broil 4-5 minutes to crisp tator tots.


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Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.



  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon


  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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