Meat and potatoes recipes - 9 recipes
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These fun Tropical Salmon Sushi Cups make the perfect warm-weather appetizer!
Ingredients
- 1/2 cup rice vinegar
- 2 tbsp sugar
- 2 cups cooked sushi rice
- 1 cup soy sauce
- 1/4 cup chopped cilantro
- 2 tbsp seasame oil
- 1 tsp chili paste
- Salt
- 1 mango, diced
- 1 avocado, diced
- 1 lb salmon, diced
Method
- Combine the rice vinegar and sugar.
- Stir though the cooked sushi rice, and with wet hands, shape into balls.
- Press the balls into ramekins lined with parchment paper, and press the rice up the sides of the ramekins into cup shapes.
- Refrigerate for 15 minutes.
- In the meantime, combine the soy sauce, cilantro, sesame oil, chili paste and salt in a bowl.
- Combine the mango, avocado and salmon.
- Pour the soy mixture over the salmon mixture, and stir through until evenly coated.
- Remove the rice cups from the refrigerator, and peel off the parchment paper.
- Distribute the salmon mixture between the rice cups.
- Garnish, serve and enjoy!
Top rated Meat and potatoes recipes
Dale's Stew

By daleloida
Brown meat in skillet and remove all except 2 T of grease
- 3 med Potatoes (peeled and diced)
- 2 carrots (peeled and sliced)
- 2 Celery Sticks (sliced)
- 1 med Onion (chopped)
- 2 T Worcestershire Sauce
- 1 t Salt
- 1 lb Stew Meat (cubed)
- 1/4 t Parsley
- 1/4 t Thyme
- 1/8 t Cumin
- 3 cups Water
- 1/4 t Pepper
- 1 16 oz Whole Tomatoes
Tater tot casserole

By dewtlw84
1.Brown Ground chuck and drain 2
- 1 Bag of frozen tater tots 1 can of cream of mushroom soup 1 pack of ground chuck grated cheese
slow cooker provencial stew

By lisakitchentaxi
Toss meat with flour in slow cooker add remaining ingredients stir high for 4 - 6 hours low for 6 - 8 hours
- 1 lb stew beef
- 3 tbsp flour
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- 1 28 oz can tomatoes
- 1 onion chopped
- 4 cloves garlic minced
- 1/2 cup broth
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Shepherd Pie

By Kiefer12
Chop onion and fry with ground beef
- 1 medium onion
- 1 lb. ground beef
- 3/4 tsp. salt
- dash black pepper
- 1 can green peas
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Sheppard's Pie

By strictlyrude19
A classic twist on Sheppard's Pie
- 6 large potatoes
- 1 can of peaches and cream corn
- 1 lb ground beef
- 1 pack taco seasoning
- 1 tbl. spoon margarine/butter
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Dave's Shepherds Pie

By gourmangal
A quick and easy hotdish
- 2 cans of tomato soup
- 2 cans of drained green beans (sliced or French cut)
- 1 lb of browned hamburger
- 6 cups of mashed potatoes
- 8 oz of shredded cheddar cheese (or Colby/jack)
- Salt and pepper to taste
- Onion or onion powder (optional)
Hamburg stuff

By ckydd4@hotmail.com
I grew up on this and we always just called it hamburg stuff but a friend of mine would call it welfare stew
- 1 can of beans in tomato sauce, 1 can of tomato soup, 1 pound ground beef, pot of mashed potatoes. Sometimes we add veggies like green pepper and mushroom.
Hash Brown Potato Hotdish

By gourmangal
Makes a large casserole
- 32 oz package of hash brown potatoes
- 1/2 pound or more of browned hamburger
- 1 can cream of celery soup
- 1 pint of sour cream with chives
- 1/2 cup of chopped onion (optional)
- 1/2 cup of milk
- 2 cups of shredded cheddar cheese
- 1 cup of crushed corn flakes
- 2 tablespoons of melted margarine or butter
Tater Tot Caserole

By lwrighty
Microwave or thaw tator tots until slightly soft
- 1/2 bag frozen tater tots, thawed
- 1 lb. hamburger
- 1 can cream based or cheddar cheese soup
- 1/4 cup milk
- 8 oz. shredded cheese (any kind)
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