Rate this recipe
4/5
(13 Votes)
Ingredients
- 2 lbs dried beans
- Water
Details
Level of difficulty Average
Cooking time 90mins
Cost Average budget
Preparation
Step 1
Take 1/2 c per pint jar and fill with water leaving 1" neck space
Take 1 c per quart and fill with water leaving 1" neck space
Step 2
Process @ 13 lbs pressure for 75 minutes per pint
Process @ 13 lbs pressure for 90 minutes per quart
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Chef Tips and Tricks
How to properly cook green vegetables
Discover how to cook green vegetables the right way!
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