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Jar recipes - 7 recipes

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Why eating fast is bad news for your health

Your parents told you that scoffing your food was bad, and now science has confirmed it!

Enjoy this video... slowly! 

Top rated Jar recipes

By

Soak small pickling cucumbers overnight in COLD water (or 6-8 hrs) before canning

  • 1 Qt Cider vinegar
  • 3 Qts Water
  • 1 Cup Canning salt
  • Fresh dill heads
  • Garlic buds
  • Hot peppers
  • 1/8 tsp Alum to each jar
4.1/5 (15 Votes)

By

How to bottled beans without soaking them! I've done it and it works

  • 2 lbs dried beans
  • Water
4/5 (13 Votes)

By

  • at least a ziploc bag full of blackberries
  • sugar
  • cinnamon
  • lemon juice
  • pectin
  • mason jars with lids
4/5 (8 Votes)

By

Wash, peel, and chop your peaches

  • peaches
  • lavender
  • sugar
  • pectin
  • lemon juice
  • mason jars with lids
2.9/5 (14 Votes)

By

homemade pickles

  • salt
  • water
  • brine
  • spice
2.8/5 (4 Votes)

By

Red meats include these instructions

  • Meat of Choice
  • 1/2 tsp beef broth
2.7/5 (9 Votes)

By

Peal and slice peaches

  • 6 peaches
  • 6 cups water
  • 2 cups sugar
  • Fruit Produce protector
2.6/5 (7 Votes)

Any burning questions? Our chefs answer!

Canned Peaches MOTHER'S DILL PICKLES