Rate this recipe
4.1/5
(10 Votes)
0 Picture
Ingredients
- 1 egg white
- 1/4 cup parmesan cheese
- 1 tsp garlic salt
- 4 medium potatoes cut in wedges
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
combine 1st 3 ingredients in big bowl
Step 2
add potatoes and toss
Step 3
put on greased baking sheet (or foil) and cook at 425 degrees for 45 minutes
You'll also love
-
Lemon Garlic Chickpeas
4.1/5
(8 Votes)
-
Seafood Casserole
4.1/5
(8 Votes)
-
Spam Salad
4.1/5
(10 Votes)
-
Delicious Cinnamon Coffee Cake
4.1/5
(10 Votes)
-
Chicken & Potato Casserole Bake
4/5
(20 Votes)
-
Vegetables Macedonia
4.3/5
(16 Votes)
-
Pasta Chicken Skillet
4/5
(16 Votes)
-
Roasted Garlic Potatoes
4/5
(16 Votes)
Chef Tips and Tricks
VIDEO: Easy Bacon Potato Roses
Make that special someone swoon with these adorable, delicious bacon potato roses!
Review this recipe