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Marble Cake

By ashina08

Rate this recipe 3.9/5 (15 Votes)


  • 2 cups flour
  • 1/4 tsp salt
  • 2 tsp baking powder
  • 1 cup sugar
  • 1/2 cup butter/oil
  • 1 cup milk
  • 2 tbsp cocoa powder
  • 2 eggs


Level of difficulty Average
Preparation time 15mins
Cost Average budget


Step 1

Preheat the oven at 350 F.

Step 2

Mix flour, salt, sugar, baking powder, milk, eggs and beat for 2 minutes in low speed.

Step 3

Grease the pan and pour the mixture, leaving behind 1/4 mixture.

Step 4

Add cocoa powder in the remaining mixture.

Step 5

Pour the cocoa mixture onto the plain batter and with help of the knife or fork make swirls and bake for 30 - 35 minutes.


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Chocolate Beetroot Cake

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  •  1.3 cups beetroot
  • 2 eggs
  • 2 tablespoons oil
  • Juice of 1/2 lemon
  • 4/5 cup flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • Melted dark chocolate


  1. Preheat the oven to 350° F. 
  2. Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
  3. In a bowl, whisk together the flour and sugar.
  4. Add the blended beetroot mixture, and mix until smooth. 
  5. Add the baking powder and mix until fully incorporated. 
  6. Pour the batter into silicone cake moulds. 
  7. Bake for 30 minutes, or until you a pick comes out clean. 
  8. Top with melted dark chocolate, and enjoy!

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