Chocolate Chip Coffee Cake
Rate this recipe
4.3/5
(17 Votes)
Ingredients
- 1 box vanilla cake mix
- e mix
- 1 box vanilla instant pudding
- 4 eggs
- 1 cup sour cream
- 1/2 cup oil
- 12 oz chocolate chips(or whatever you want :))
- cinnamon sugar
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
preheat oven to 350. grease 13x9 with butter.
Step 2
mix first 5 ingredients together with mixer
Step 3
pour half of batter into pan. sprinkle half of chocolate chips and cinnamon sugar on batter.
Step 4
pour the rest of the batter on top and sprinkle with remaining chocolate chips and cinnamon sugar.
Step 5
bake for 38 minutes.
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Chef Tips and Tricks
VIDEO: Rustic Cherry Tart
Craving sweet? This rustic cherry tart is easy, quick and delicious!
INGREDIENTS:
- 1 shortcrust pastry
- 3 cups / 750 g. of cherries
- 1/3 cup / 60 g. of sugar
- 2/3 cup / 60 g. of almond flour
- 4 tbsp. of brown sugar
- Pistachios
- A dash of milk
METHOD:
- Mix the cherries and sugar together. Let stand 20 minutes.
- Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
- Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
- Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
- Top with a handful of chopped pistachios, and serve!
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