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Italian Shrimp


Shrimp cooked in Italian dressing

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  • 2 Pounds raw shrimp shelled any size
  • 1 Bottle zesty Italian dressing
  • 1/2 Stick butter


Servings 4
Level of difficulty Easy
Cooking time 5mins
Cost Average budget


Step 1

Melt butter in a large frying pan.

Step 2

Add 1/2 bottle of dressing.

Step 3

Add shrimp and cook about 5 minutes until pink, turning occasionally.

Step 4

In a container with a lid add other half of dressing. Add cooked shrimp. Eat now or let sit in refrigerator to absorb flavor.

Real butter gives the best taste.

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Chef Tips and Tricks

VIDEO: Easy Carb-Free Pepper Toast


  • Pepper
  • Shrimp (already cooked)
  • Tzatzíki 
  • Coriander


Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper

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