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Rice bake recipes - 3 recipes

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VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Rice bake recipes

By

Everyone's favorite from all of my family & kids but their friends to

  • big Black Roasting Pan with Lid
  • Boneless or Bone in chicken which ever you prefer.
  • 1 box Lipton's Onion Soup Mix ( can not be made without this)
  • spray oil
  • Rice ( i prefer uncle Benz)
  • 2 large cans of Cream of Mushroom Soup
3.8/5 (6 Votes)

By

bake 350 degrees

  • chicken
  • 2 cups rice
  • 1 bag peas
  • 2 cups cheddar cheese
  • 1 small onion
  • 1 green pepper
  • 1 can cream of chicken soup
  • 1/3 cup mayo
  • 1/4 cupmilk
3.7/5 (7 Votes)

By

In saucepan, combine soup and 1/2 c cheese

  • 1 can cream of chicken soup
  • 1 cup shredded cheddar cheese divided
  • 16 ounces frozen california blend vegetables thawed
  • 2 cup cooked rice
  • 1 cup ham
  • cubed
0/5 (0 Votes)

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