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Sparerib sauce recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Top rated Sparerib sauce recipes

By

This rib sauce is delicious! Everyone I serve it to comments on it; a few times! And it is so easy:-) The measurem...

  • 1 C. ketchup
  • 4 Tbsp. mustard
  • 4 Tbsp. honey or maple syrup
  • 4 Tbsp. 'ReaLemon' juice
  • 2 C. brown sugar
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • salt and pepper to taste
4.2/5 (17 Votes)

By

Boil spareribs for about 1 hour

  • 1 cup brown sugar
  • 1/2 cup ketchup
  • 1/2 cup vinegar
  • 2Tbsps. soy sauce
  • 2Tbsps.cornstarch
  • 1 cup water
2.8/5 (4 Votes)

Any burning questions? Our chefs answer!

Sparerib Sauce Easy Tasty Spareribs and/or Chicken Sauce