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Recipes with Sweet and Sour Sauce - 17 recipes

If you like this, you'll definitely like: homemade sweet and sour sauce, sweet and sour sauce with pineapple, spring rolls, sweet and sour chicken, fried frice, vinegar

Chef Tips and Tricks

Mini Cherry Pies

These mini cherry pies are so cute, we could eat them right up!

INGREDIENTS

  • Dough
  • Cherries
  • Apricot, diced
  • Apple, diced
  • Almond Flakes
  • White sugar
  • Brown sugar
  • Baking powder
  • Butter
  • Egg Yolk
  • Water

METHOD

  1. Preheat the oven to 350° F.
  2. Roll out some dough, and then use a cup or a cookie cutter to cut the dough into circles. 
  3. Place each circle into the cavities of a silicone muffin mould (or greased tin), and press into the bottom and along the sides.
  4. Pit the cherries, and throw into a pot. 
  5. Add sugar, baking powder, and water, and simmer until it thickens to a saucy consistency. 
  6. Use a spoon to fill each pie to 2/3 to the top.
  7. Optional: for a bit of variety, you can also fill the pies with apricots + brown sugar + butter, or apples + brown sugar + almond flakes.
  8. For the lattice crust: use a pizza slicer to cut out thin strips of dough, then lace together to form a lattice.
  9. Use a cup to cut the lattice into circles, then gently place on top of the uncooked pies.
  10. Brush with egg yolk and sprinkle with sugar.
  11. Bake the pies at 350° F for 25 minutes, or until golden.
  12. Let cool for 15 minutes, then gently lift the pies out with the edge of a knife.
  13. Enjoy!

Top rated Sweet and Sour Sauce recipes

By

Sweet and Sour Sauce is great on meatballs and rice!

  • 1 cup Ketchup
  • 3/4 cup brown sugar
  • 1/4 cup vinegar
  • 1 cup water
  • 2 tablespoons cornstarch or flour
4.5/5 (12 Votes)

Stop wasting your money on expensive products and start using this simple, everyday ingredient! It can do everything!

By

Sauce to be used with Italian style meatballs from M&M Meats

  • 1 cup brown sugar
  • 3/4 cup vinegar
  • 3/4 cup water
  • 1 tsp. dry mustard
  • 1 small can of tomato paste
  • 3/4 cup ketchup
  • 1 tsp. worcestershire sauce
4/5 (17 Votes)

This is the day we've been waiting for!

By

Start by preheating your oven to 325 degrees

  • The chicken coating:
  • 3-4 boneless chicken breasts
  • salt + pepper
  • 1 cup cornstarch
  • 2 eggs, beaten
  • 1/4 cup canola oil
  • The sweet and sour sauce:
  • 3/4 cup sugar
  • 4 tbs ketchup
  • 1/2 cup distilled white vinegar
  • 1 tbs soy sauce
  • 1 tsp garlic salt
4.2/5 (31 Votes)

By

Add all the ingredients except the pineapple chunks and cornstarch to pot

  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • 2 tbsp honey
  • 1 tbsp Worcestershire sauce
  • 1 tbsp ketchup
  • 2 tbsp heaping cornstarch
  • 1/2 tsp salt
  • 1 19oz can pineapple chunks
  • 1 can water (with pineapple)
  • 1/2 cup vinegar
4.3/5 (22 Votes)

Always wanted to cook this popular brunch staple yourself? Here's how:

By

In a deep frying pan put the brown sugar and white sugar in, turn the heat on about medium

  • 1 cup white sugar
  • 1 cup brown sugar
  • 3/4 soya sauce
  • 4 tablespoons of ketchup
  • 2 cups of water
  • 6 tablespoons of cornstarch
4.3/5 (6 Votes)

By

Sweet and sour sauce perfect for chicken pork or anything else you might put sweet and sour sauce on

  • 1 cup pineapple juice
  • 1/3 cup water
  • 3 tbs vinegar (rice wine or white)
  • 1 tbs soy sauce
  • 1/2 cup brown sugar
  • 3 tbs cornstarch
4.3/5 (17 Votes)

By

Fried EggPlant Dumped in sweet sour sour

  • For the dumplings:
  • 1. 2 big egg plants sliced round or semi circle(if very big). The slices should be of medium thickness.
  • 2. 2 tbsp cornn flour.
  • 3. i tbsp rice flour(optional)
  • 3.1/2 tsp baking powder
  • 4.salt to taste
  • 5.1 tsp tomato sauce
  • 6.1/2 tsp vinegar
  • 7.water as required
  • 8.oil for frying
  • For the sauce:
  • 1. 1 tbsp ginger garlic chilly paste
  • 2. 1 tbsp soya sauce
  • 3. 1 tsp white/red vinegar
  • 4. 2 tbsp tomato sauce
  • 5.1 tbsp oil
  • 6.water as required
  • 7. 1/2 tbsp corn flour
4.3/5 (18 Votes)

By

simmer first 3 ingredients for 10-12 mins

  • 1 small diced onion
  • 2 diced stalks of celery
  • 19 oz. can of tomatoes
  • 2 tbsp. of ketchup or chilli sauce
  • 1 tbsp. of vinegar
  • 1 tbsp. of brown sugar
3.8/5 (18 Votes)

By

Place the French beans, cauliflower and carrot in a pan with one cup of water

  • French beans,cut into 1 inch pieces 6
  • Cauliflower,separated into florets 1/4 medium
  • Carrot,cut into 1 inch pieces 1 large
  • Green capsicum,cut into 1 inch pieces 1 large
  • Button mushrooms,halved 4
  • Onion ,cut into 1 inch pieces 1 large
  • For Sauce
  • Cornflour/ corn starch 2 tablespoons
  • Spring onions with greens 2
  • Oil 1 1/2 tablespoons
  • Ginger paste 3/4 teaspoon
  • Garlic paste (optional) 3/4 teaspoon
  • White pepper powder 1/2 teaspoon
  • MSG (optional) 1 pinch
  • Salt to taste
  • Vegetable stock 3/4 cup
  • Tomato ketchup 1/2 cup
  • Light soy sauce 1 tablespoon
  • Sugar 2 tablespoons
  • Vinegar 1 1/2 teaspoons
4/5 (7 Votes)

By

Mix the first three ingredients together in a deep saucepan

  • 1 cup water
  • 1 cup brown sugar
  • 1 tblsp soy sauce
  • 1/2 cup vinegar
  • 2 tblsp cornstarch
  • 1 tblsp soy sauce
3.8/5 (34 Votes)

More Sweet and Sour Sauce recipes

Any burning questions? Our chefs answer!

Sweet and Sour Chicken Homemade Sweet & Sour Sauce