Our favorite sweet and sour pork recipes - 2 recipes
If you like this, you'll definitely like: sweet & sour
Chef Tips and Tricks
VIDEO: Baked French Croque Monsieurs
Enjoy these super easy, cheesy, dumpling-style croque monsieurs!
Ingredients
- 4 slices of bread
- 4 slices of ham
- 6 cherry tomatoes
- Mozzarella cheese
- Flour
- Egg yolk
- Breadcrumbs
Method
- Preheat the oven to 350°F.
- On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
- Add one slice of ham, cherry tomatoes, and mozzarella cheese.
- Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
- Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
- Repeat this step with the other slices of bread.
- Refrigerate.
- Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
- Bake for 15 minutes.
- Serve alone or with dipping sauces of your choice.
Top rated Sweet and sour pork recipes
sweet and sour pork
![sweet and sour pork](/media/t_123_44918_4439_crop.png/tsp/sweet-and-sour-pork.png)
By Amelie a-vos-baguettes , blog A vos baguettes
Cut the pork into thin slices (between 5mm and 1cm thick)
- 8 oz tenderloin
- Marinade for pork:
- 2 teaspoons soy sauce (Japanese)
- 1 tsp sake
- 1 teaspoon potato starch (katakuriko)
- 2 teaspoons sesame oil
- 1 onion
- 2 bell peppers (any color you want)
- One young bamboo shoot precooked (takenoko)
- 4 fresh shiitake (if easily found)
- Half carrot
- Mixture for the final sauce:
- 4 tablespoons vinegar (I used rice vinegar)
- 2 tablespoons Japanese soy sauce
- 2 tablespoons sugar
- 1 tsp Chinese chicken broth powder (normally used to make Chinese soup)
- 2 tsp potato starch (katakuriko)
- some oil (sesame or other) for cooking
10 gourmet condiments that will change your life
![10 gourmet condiments that will change your life](/cache/article/ogimage_522.jpg/c12b90cc97a9bd0ceec9e0c9d5f20f54.jpg)
By Bérengère
Not only are they delicious, but they make the perfect edible gifts too! Get started here>>>>
314 shares
sweet and sour pork
![sweet and sour pork](/images/defaultImg_thumbSqPr.jpg)
By Sommer87
Trim the fat from the roast and cut the roast into small chunks
- 2 pounds pork boneless boston butt
- 1/2 cup flour
- 1/4 cup cornstarch
- 1/2 cup of water
- 1 egg
- 2 tablespoons soy sause
- 1 can pineapple chunks drained reserve the suryp
- 1/2 cup brown sugar
- 1/2 cup vinegar
- 2 carrots cut diagonaly into thin slices
- 2 teaspoons soy sause
- 1 teaspoon salt & garlic
- 2-3 tablespoons cornstarch
- 2 tablespoons cold water
- 1 green bell pepper cut into small squares
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