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Swedish meatballs recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Swedish meatballs recipes

By

Mix all ingredients and add meatballs

  • Bag of meatballs
  • 3 caqns cream of muchroom soup
  • 3/4c sour cream
  • 1/8c dried onion
  • 1/4T parsley
  • 1/4c milk
  • pinch of oregano
  • 1/4t garlic powder
3.8/5 (6 Votes)

By

Mix meatball ingredients thoroughly and form into walnut-sized balls

  • Meatballs
  • 1 cup bread crumbs
  • 2 lbs. ground beef
  • 2 beaten eggs
  • 1 ¼ cups milk
  • ¼ cup grated onion
  • 2 tsp. salt
  • ¼ tsp. nutmeg
  • ¼ tsp. pepper
  • Sauce
  • 2 Tbsp. flour
  • 2 cans mushroom soup
  • 2 cans water
2.9/5 (29 Votes)

By

Cook turkey meatballs according to package directions

  • 1 pound package turkey meatballs
  • 12 ounce jar turkey gravy
  • ½ cup sour cream
  • Hot cooked noodles
2.8/5 (17 Votes)

Any burning questions? Our chefs answer!

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