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The best wrap recipes - 49 recipes

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Servings: 6 • Serving Size: 1 lettuce wrap • Old Points: 2 pts • Points+: 3 pts Calories: 102

  • 8 oz skinless, boneless chicken thighs, ground
  • 1/4 cup water chestnuts, chopped fine
  • 1/4 cup dried shiitake mushrooms
  • 1 tbsp soy sauce (I used reduced sodium)
  • 1/4 tsp dark soy sauce
  • 1/2 tsp oyster sauce
  • 1 1/2 tsp sesame oil
  • 1 tbsp rice wine or dry sherry
  • 1 2 tsp sugar
  • freshly ground white pepper, to taste
  • 2 cloves garlic, finely chopped
  • 6 iceberg lettuce leaves, rinsed (careful not to break)
  • 2 tbsp diced scallions
  • For the Spicy Hoisin Dipping Sauces:
  • 4 tbsp hoisin sauce
  • 1/2 tsp chili sauce, I used Sriracha
  • 1 tbsp warm water
0/5 (0 Votes)

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Lay your tortilla flat

  • Tortilla
  • Ranch
  • Tomatoes
  • Cheese
  • Ham
0/5 (0 Votes)

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This recipe is excellent to take for lunch

  • 2 dozen shrimp, peeled, deveined
  • ½ cup thinly sliced onions
  • ½ cup each thinly sliced green & red peppers
  • ½ cup sliced mushrooms
  • 2 tablespoons thinly sliced butter
  • ½ cup coarsely shredded Parmesan cheese
  • 3 cups cooked rice, hot
0/5 (0 Votes)

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Parmesan Shrimp & Peppers Asian Chicken Lettuce Wraps