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Some Like It Sticky: The Stickiest, Tastiest Recipes You'll Love

By,
Gourmandize

© Lady and Pups

Ultra Soft Stringy Sticky Rice Bread

Sticky bread? Well, not exactly. This incredible loaf is, in fact, airy and pillow-soft, a little sweet and perfect for pulling apart. It gets its 'sticky' tag from the fact that its made with sticky rice flour. We warn you, you may just eat the whole loaf at once...as it comes out of the oven, super spongy, lovely and warm...alright, we'll stop now.  


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