How To Keep Your Kitchen Spotless - Page 5
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

How To Keep Your Kitchen Spotless

,
Gourmandize

© Thinkstock

Post-Meal Wipe Downs

Use a sponge or cloth and antibacterial spray to wipe down all the surfaces. If you do this after every meal, your kitchen is sure to stay shiny and clean. Try running the vacuum or sweeping the floor every night as well. This will take care of any dirt or crumbs that have gathered throughout the day.

 

 

Are you cleaning your oven often enough? Think again.

 

 

 


More steaming articles



Chef Tips and Tricks

8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?