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100 Tasty Recipes for Beans of All Kinds

By,
Gourmandize

© Alexandra's Kitchen

Chickpea Saute With Basil And Pine Nuts

Imagine the flavor of pesto hummus but with the texture of a crunchy stir­ fry, and you're on your way to understanding this incredible chickpea saute with basil and pine nuts. Top tip: soak the beans in brine to ensure they cook to perfection. Get the recipe here.


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