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10 Fruits and Veggies Worth Buying at the Farmers Market

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Gourmandize

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Peaches

Like lots of produce, the peaches at the supermarket often travel long distances before ending up in your shopping cart, meaning they are picked before they're ripe. Though they do eventually ripen, this process affects their taste, so buy them in season from your local farmers market. You'll be able to tell the difference from the first juicy bite. 

Need ideas? Here are 6 Incredible Peach Recipes to Make this Summer.


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Chef Tips and Tricks

VIDEO: Rustic Cherry Tart

Craving sweet? This rustic cherry tart is easy, quick and delicious!

INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!