Bacon biscuit recipes
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Bacon biscuit recipes - 2 recipes

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INGREDIENTS

  • 1 Large bar of semisweet chocolate
  • 1/2 Cup of butter
  • 1/2 Cup of sugar
  • 1 Egg
  • 1 Tsp. of vanilla
  • 1 Cup of flour
  • 1/4 Tsp. of salt
  • 1/2 Tsp. of sugar
  • 1/3 Cup of cocoa powder
  • 16 Ferrero Rochers

METHOD

  1. In a bowl, combine the chocolate and butter and heat in oven for 5 minutes at 320° F (or until melted).
  2. Add the sugar, egg, vanilla and mix.
  3. In a separate bowl, combine the flour, salt, 1/2 tsp. of sugar, cocoa powder, and mix.
  4. Sift together the flour mixture with the chocolate mixture.
  5. Line a baking tray with aluminum foil, and pour in the batter. Dot with Ferrero Rochers.
  6. Bake for 20 minutes at 350° F.
  7. Remove from oven... and enjoy!

  

 

Top rated Bacon biscuit recipes

By

Takes some time to make but the results are worth it!

  • 600 g flour cakes and pastry
  • 30 g yeast
  • 1 tbs sugar
  • warm milk
  • 120 g butter
  • 1 tsp salt
  • 1 egg
  • 200 ml sour cream
  • 250 g potatoes cooked in skin, peeled and shredded
  • 300 bacon bits
4.1/5 (28 Votes)

By

Fun to eat and can be used as a starter, appetizer, side dish

  • 1 packege Roll Referigerator Biscuts (Large, like Grands)
  • 24 slices bacon
  • 8 ounce block sharp cheddar cheese
  • 24 Long bmboo Skewers
  • Toothpicks
  • Maple Honey Dipping Sauce Ingredients:
  • 1 cup pancake syrup
  • 1 cup honey
  • 2 tablesoppns hot sauce
4.2/5 (9 Votes)

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