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Bacon biscuit recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Bacon biscuit recipes

By

Takes some time to make but the results are worth it!

  • 600 g flour cakes and pastry
  • 30 g yeast
  • 1 tbs sugar
  • warm milk
  • 120 g butter
  • 1 tsp salt
  • 1 egg
  • 200 ml sour cream
  • 250 g potatoes cooked in skin, peeled and shredded
  • 300 bacon bits
4.1/5 (28 Votes)

By

Fun to eat and can be used as a starter, appetizer, side dish

  • 1 packege Roll Referigerator Biscuts (Large, like Grands)
  • 24 slices bacon
  • 8 ounce block sharp cheddar cheese
  • 24 Long bmboo Skewers
  • Toothpicks
  • Maple Honey Dipping Sauce Ingredients:
  • 1 cup pancake syrup
  • 1 cup honey
  • 2 tablesoppns hot sauce
4.2/5 (9 Votes)

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Bacon Bombs Potato & Bacon Biscuit