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Our favorite ideas for appetizers wrapped in bacon - 14 recipes

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Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!

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4.4/5 (24 Votes)

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4.3/5 (36 Votes)

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4.1/5 (15 Votes)

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4.2/5 (6 Votes)

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A friend gave me this recipe many years ago and we have been making it at least once every 2 weeks since then

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4/5 (31 Votes)

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2.6/5 (12 Votes)

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2.7/5 (12 Votes)

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