Our bibimpap recipes - 5 recipes
If you like this, you'll definitely like: korean
Chef Tips and Tricks
VIDEO: Mini Lemon Cheesecake
Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!
Ingredients
- 8 oz. cream cheese
- ½ cup powdered sugar
- 2 lemons
- Ginger cookies (such as Speculoos) or graham crackers
Method
- Place cream cheese (e.g. Philadelphia) in a mixing bowl.
- Add powdered sugar.
- Beat ingredients together.
- Cut a lemon in half and squeeze the juice of one half into the mixture.
- Mix well.
- Cut the top and bottom off of a lemon and hollow.
- Fill the hollowed-out lemon with the whipped mixture.
- Crush ginger cookies and sprinkle the crumbles on top.
- Serve and enjoy!
Top rated Bibimpap recipes
Korean Pancakes
![Korean Pancakes](/media/food-123_crop.jpg/tsp/korean-pancakes.jpg)
By chanel.sk
I had Korean pancakes several times while living in South Korea
- 1 cup bisquick pancake mix
- 1 1/2 cup soymilk
- 1 onion, diced
- 7 mushrooms, diced
- 6 green onions, sliced
- 1 carrot, shredded
- 1/4 cup vegetable oil
- 1 tbsp sesame oil plus more for cooking
- 1/2 cup soy sauce
- Kimchi, to taste
KOREAN GIMBOP
![KOREAN GIMBOP](/media/food-070_crop.jpg/tsp/korean-gimbop.jpg)
By chanel.sk
This is a korean sushi I came to love while living in Korea that I veganized
- 3 cups cooked rice
- 1/2 cup rice vinegar
- 1/4 cup sugar
- 1/4 cup sesame oil
- 1 pkg fried tofu, julianne
- 1 pkg burdock root, julianne (optional)
- 1 bag spinach, flash fried in garlic oil
- 2 carrots, julianne
- 1 pkg yellow pickled radish, julianne (dikon radish)
- 1 red pepper, julianne
- 1 pkg Nori seaweed in sheets
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2 327 shares
Korean Dumplings
![Korean Dumplings](/media/food-092_crop.jpg/tsp/korean-dumplings.jpg)
By chanel.sk
One of my husband's favorite Korean dish is dumplings
- 1 pkg veggie ground
- 1/3 cup bok choy, shredded
- 3 green onions, sliced
- 1/2 cup shitake mushrooms, diced
- 1 tsp ginger, minced
- 1 tbsp garlic, minced
- 1 tsp salt
- 1 pkg wonton wrappers
- 1/4 cup Thai Chili Sauce plus more for dipping
Bibimpap
![Bibimpap](/images/defaultImg_thumbSqPr.jpg)
By cheffor4
a Korean classic
- 1/2 pound of ground beef or pork
- 1 onion
- julienned cucumbers
- fine diced mushrooms
- shredded carrot
- sprouts if you have them
- cut up dried korean seaweed
- green onion if you have it
- sticky rice
- one egg per person
- bibimpap sauce
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784 shares
Dalk Dori-Tang
![Dalk Dori-Tang](/images/defaultImg_thumbSqPr.jpg)
By cheffor4
a korean favourite of mom and dad's :)
- chicken pieces on the bone
- water to cover
- 3 T soy sauce
- 2 T gochu jang
- 2 potatoes in chunks
- 2 carrots in chunks
- 2 onions
- 4 cloves garlic
- 2 green onions
- 1 or 2 T sugar
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