Our best breaded tilapia recipes - 3 recipes
If you like this, you'll definitely like: tilapia
Chef Tips and Tricks
VIDEO: Smashed "Jackson Pollock" Potatoes
Let your artistic side out with these easy Pollock-inspired smashed potatoes!
Method
- Boil the desired amount of small potatoes until tender.
- Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
- Sprinkle liberally with shredded cheese and Parmesan.
- Top with bacon slices approximately the same size as the potatoes.
- Drizzle liberally with balsamic vinegar.
- Place in oven, under the grill for 15 min at 375°F until the cheese is melted and the bacon is crispy.
- Enjoy!
Top rated Breaded tilapia recipes
Fried Fish
By drwizza
Clean the fish and cut the stomach, then cut in half
- 4 medium tilapia fish cut in half
- Garlic
- Flour and breadcrumb mix
- Oil
- Salt, pepper, and cumin to taste
Print Crispy Baked Tilapia
By aw2126
Preheat oven to 425 degrees
- 1 pound tilapia fillets (I got 2- 1/2 pound fillets which I sliced in half, for 4-1/4 pound fillets)
- 1/3 cup all-purpose flour
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 large egg
- 1 1/4 cups cornflake crumbs, crushed
- 1 tablespoon fresh flat leaf parsley, coarsely chopped
25 slow-cooker recipes with 5 ingredients or less
All you NEED are 5 ingredients (or less) two hands and hungry mouths to feed, to make this collection of SIMPLIFIED slow-cooker recipes!
3 558 shares
Baked Tilapia with LOTS of Spice
By sara4mee
Preheat the oven to 450 degrees
- 1 teaspoon salt
- 3/4 teaspoon paprika
- 3/4 teaspoon onion powder
- 3/4 teaspoon dry mustard
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/2 teaspoon cumin
- 1/2 teaspoon basil
- 3/4 teaspoon italian seasoning
- 4 (4 ounce) tilapia fillets
- 1/2 cup breadcrumbs
- 3 tablespoons sliced green onions
- 1 tablespoon dried parsley flakes
- 1 tablespoon olive oil
healthy tilapia
Any burning questions? Our chefs answer!