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Our best breaded tilapia recipes - 3 recipes

If you like this, you'll definitely like: tilapia

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Top rated Breaded tilapia recipes

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Clean the fish and cut the stomach, then cut in half

  • 4 medium tilapia fish cut in half
  • Garlic
  • Flour and breadcrumb mix
  • Oil
  • Salt, pepper, and cumin to taste
4/5 (6 Votes)

By

No time, no problem!

4 510 shares

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Preheat oven to 425 degrees

  • 1 pound tilapia fillets (I got 2- 1/2 pound fillets which I sliced in half, for 4-1/4 pound fillets)
  • 1/3 cup all-purpose flour
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 large egg
  • 1 1/4 cups cornflake crumbs, crushed
  • 1 tablespoon fresh flat leaf parsley, coarsely chopped
0/5 (0 Votes)

All you NEED are 5 ingredients (or less) two hands and hungry mouths to feed, to make this collection of SIMPLIFIED slow-cooker recipes!

3 558 shares

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Preheat the oven to 450 degrees

  • 1 teaspoon salt
  • 3/4 teaspoon paprika
  • 3/4 teaspoon onion powder
  • 3/4 teaspoon dry mustard
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 1/2 teaspoon cumin
  • 1/2 teaspoon basil
  • 3/4 teaspoon italian seasoning
  • 4 (4 ounce) tilapia fillets
  • 1/2 cup breadcrumbs
  • 3 tablespoons sliced green onions
  • 1 tablespoon dried parsley flakes
  • 1 tablespoon olive oil
0/5 (0 Votes)

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