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Breaded chicken recipes - 5 recipes

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Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Breaded chicken recipes

By

Spicy baked breaded chicken

  • Salsa picante hot sauce enough for marinating
  • 5 chicken drumsticks or any cut you choose
  • 2 eggs
  • Whole wheat panko breadcrumbs enough to coat well
  • Season salt and black pepper to taste
4.2/5 (11 Votes)

By

Pan fried breaded chicken breast on a biscuit topped with provolone cheese and a creamy sausage gravy

  • 2 lbs of boneless skinless chicken breast cut into 8 4 ounce pieces.
  • 1 pkg of refridgerated large biscuits 8 count
  • 3 eggs whipped in a medium bowl
  • 2 cups of flour. 1 medium bowl with 1/2 cup and remaining flour in another medium bowl
  • Salt
  • Pepper
  • Oil
  • Sausage gravy ..... see recipe
4.1/5 (9 Votes)

By

This lemon chicken is creamy salty and has just the right amount of flavor perfect for any meal

  • 4 boneless skinless chicken breasts.
  • 1/2 cup of flour
  • 1/2 cup of Italian seasoned breadcrumbs
  • Garlic minced
  • 4 tbsp butter
  • 4 tbsp lemon juice, if using fresh lemon reserve some rind for garnish
  • 3 tbsp capers
  • 2 eggs and a bit of water or milk
  • 1/4 cup your preferred type of cooking oil
  • Salt-and-pepper to taste
  • 1 tsp tarragon more if desired
  • Two plastic bags. I use them to coat the chicken but they are not necessary.
  • 1/2 pound of your favorite pasta cooked and drained.
  • Optional parmesan cheese
4/5 (19 Votes)

By

Wonderfully Baked Tender Mouthwatering Chicken with a Crunch

  • 6 Chicken Breasts
  • 2 Eggs
  • 1/4 c Milk
  • 2 c Panko Crumbs
  • 1 c Crushed Cornflakes
  • 1 tsl Garlic Powder
  • 2 tsp Nutmeg
  • 1 tsp salt
  • flour
4/5 (5 Votes)

By

easy to make chicken cook at 400 degrees

  • chicken legs
  • flour
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  • bbq seasoning
  • milk
2.8/5 (10 Votes)

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