Breaded chicken recipes - 5 recipes
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Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Breaded chicken recipes
Spicy Breaded Chicken
By Sarabray87
Spicy baked breaded chicken
- Salsa picante hot sauce enough for marinating
- 5 chicken drumsticks or any cut you choose
- 2 eggs
- Whole wheat panko breadcrumbs enough to coat well
- Season salt and black pepper to taste
Chicken in a Biscuit
By Maggie Sian
Pan fried breaded chicken breast on a biscuit topped with provolone cheese and a creamy sausage gravy
- 2 lbs of boneless skinless chicken breast cut into 8 4 ounce pieces.
- 1 pkg of refridgerated large biscuits 8 count
- 3 eggs whipped in a medium bowl
- 2 cups of flour. 1 medium bowl with 1/2 cup and remaining flour in another medium bowl
- Salt
- Pepper
- Oil
- Sausage gravy ..... see recipe
Italian Breaded Lemon Chicken
By sissagem@hotmail.com
This lemon chicken is creamy salty and has just the right amount of flavor perfect for any meal
- 4 boneless skinless chicken breasts.
- 1/2 cup of flour
- 1/2 cup of Italian seasoned breadcrumbs
- Garlic minced
- 4 tbsp butter
- 4 tbsp lemon juice, if using fresh lemon reserve some rind for garnish
- 3 tbsp capers
- 2 eggs and a bit of water or milk
- 1/4 cup your preferred type of cooking oil
- Salt-and-pepper to taste
- 1 tsp tarragon more if desired
- Two plastic bags. I use them to coat the chicken but they are not necessary.
- 1/2 pound of your favorite pasta cooked and drained.
- Optional parmesan cheese
Wicked Chicken
By anisenin
Wonderfully Baked Tender Mouthwatering Chicken with a Crunch
- 6 Chicken Breasts
- 2 Eggs
- 1/4 c Milk
- 2 c Panko Crumbs
- 1 c Crushed Cornflakes
- 1 tsl Garlic Powder
- 2 tsp Nutmeg
- 1 tsp salt
- flour
BBQ Oven Fried Chicken
By nikosmommy
easy to make chicken cook at 400 degrees
- chicken legs
- flour
- bread crumbs
- bbq seasoning
- milk
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