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Our best brisket recipes - 4 recipes

If you like this, you'll definitely like: ribs, slow cooker, pulled pork sandwich

Chef Tips and Tricks

VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)


1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

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  • 4 to 5 lb corned beef brisket
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  • 1/4 teaspoon pepper
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No photo

  • 1 beef brisket (3-4 lbs)
  • 3/4 cup bbq sauce
  • 1/4 cup flour
  • 1 lb small red potatoes
  • 2-3 carrots peeled and cut up
  • 1 onion cut up
  • Mix bbq sauce and flour
  • Put vegetables in slow cooker
  • Pour a layer of sauce mixture on vegetables
  • Place meat on top of vegetables
  • cover and cook on low for 8 to 9 hours
  • Remove meat and vegetables
  • Cut meat into thin slices and top with bbq mixture
2.7/5 (5 Votes)


add 2 cups ginger ale to crokpot and add corned beef

  • cornbeef brisket
  • ginger ale
2.7/5 (3 Votes)

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