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buttercream recipes - 7 recipes

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated buttercream recipes

By

Salty and sweet perfection! Recipe here

  • For cake:
  • 1 cup flour
  • 3/4 cup sugar
  • 1/3 cup cocoa powder (unsweetened)
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 stick butter, melted
  • 3/4 cup water
  • 2 eggs
  • 1 tsp vanilla
  • For frosting:
  • 2 sticks butter, at room temp
  • 3 cups powdered sugar
  • 1 tbsp vanilla
  • 1/2 cup peanut butter
  • 2 tbsp half & half
  • For chips topping:
  • 2 semi-sweet baking squares
  • 2 tbsp butter
  • 1/2 cup sea salt kettle chips
4.1/5 (36 Votes)

By

Sometimes on a very, very bad day I will eat store bought cake

  • For the cake:
  • 3 cups sifted all-purpose flour, plus more for dusting
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 1 cup milk, at room temperature
  • 2 teaspoons pure vanilla extract
  • 1 1/2 sticks unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs, at room temperature
  • 4 ounces bittersweet chocolate, melted and cooled
  • For the frosting:
  • 4 oz egg whites (3-4 large egg whites or about 1/2 cups)
  • 1 1/2 cup granulated sugar
  • 1 lb unsalted butter, room temperature
  • 2 tsp vanilla extract
  • 1 sleeve Oreos, run through the food processor until finely chopped
4/5 (19 Votes)

By

easy, fluffy, not too sweet

  • .25 c butter
  • .25 c shortening
  • 1 tsp vanilla or almond extract
  • 1.5 c icing sugar
  • 1 tbsp milk
  • .5 c shredded coconut
  • food colouring if desired
3.9/5 (21 Votes)

By

Beat butter until smooth.

  • 1 stick/ 1/2 cup of Unsalted butter softened
  • 1 teaspoon vanilla extract
  • 2 cups of confectioners sugar
  • 1-2 tablespoons of milk
4.2/5 (17 Votes)

By

Great for cupcakes and cakes

  • 3 cups shortening
  • 1 teaspoon salt
  • 1 tablespoon white vanilla
  • 4 1/2 tablespoons white corn syrup
  • 1 cup hot water
  • 11 cups icing sugar
4.1/5 (15 Votes)

By

Combine Shortening, Flavoring, Water or milk cream until smooth

  • 1 Cup Shorting
  • 1 Tsp Vanilla or Other
  • 3 Tbsp Water or Milk
  • 4 Cups Powdered Sugar
  • Pinch of Salt
3.4/5 (16 Votes)

By

Let butter reach room temperature or melt it

  • 3/4 cup butter
  • 2 cups powdered sugar
  • 1/3 cup milk
  • 5 tsps vanilla extract
  • optional: extra milk for smoother consistency
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Frosting Fudge Cupcakes with Peanut Butter Cream Frosting and Chocolate Covered Kettle Chips