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Chicken with soy sauce: our best recipes - 34 recipes

More Chicken with soy sauce recipes

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Delicious Chinese citrus chicken recipe

  • 1 cup orange juice
  • 1 tbs orange zest (about 2 oranges)
  • 2 tbs soy sauce
  • ginger to taste
  • 3 cloves (1 1/2 tsp) garlic
  • 1 tbs brown sugar
  • 2 chicken breasts
  • 2 tbs cornstarch
2.5/5 (11 Votes)

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If you like crock pot recipes, you will love this easy Crock Pot Chicken Thighs in Honey Beer Sauce recipe for a fl

  • 3 tablespoons soy sauce
  • 2 tablespoons honey
  • 1 and ½ tablespoons Dijon mustard
  • 1 cup chopped onion (use frozen if you don't have time to chop)
  • 2 and ½ pounds boneless skinless chicken thighs
  • ¾ cup beer (any kind you like, changing the beer changes up the flavor!)
0/5 (0 Votes)

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Chicken cooked in garlic and ginger, finished with a honey soy sauce and topped with crunchy cashew

  • 1 tablespoon soy sauce (low sodium is fine)
  • 2 tablespoons white wine vinegar
  • 2 tablespoons honey
  • 1 tablespoon canola oil
  • 1 and ¾ pounds boneless skinless chicken, cut into bite-sized pieces (can use breasts or thighs)
  • ¼ teaspoon pepper
  • 3 teaspoons finely minced garlic
  • 1 and ½ teaspoons dry ground ginger
  • 1 bunch scallions, chopped
  • 1 cup chopped celery
  • ¼ cup dry roasted, unsalted cashews
  • 1 head lettuce, leaves separated
0/5 (0 Votes)

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Preheat oven to 375 degrees F

  • 3-4 pounds chicken wings
  • 1 tablespoon corn starch
  • 1 1/3 cups soy sauce
  • 1/3 cup Mirin rice cooking wine
  • 1/2 cup honey
  • 3 cloves garlic, minced
  • 1 tablespoon freshly grated ginger
  • 2-3 tablespoons Sriracha, optional
0/5 (0 Votes)

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n a medium bowl, whisk together balsamic vinegar, honey, brown sugar, soy sauce, garlic, ginger and cracked black p...

  • 1/4 cup balsamic vinegar
  • 1/4 cup honey
  • 1/4 cup light brown sugar, packed
  • 2 tablespoons low-sodium soy sauce
  • 3 garlic cloves, minced
  • 1 tablespoon minced fresh ginger
  • 1/2 teaspoon fresh cracked black pepper
  • 6 chicken drumsticks, about 1.25 pounds
  • 1 tablespoon sesame seeds, lightly toasted
  • a few pinches chopped fresh parsley
0/5 (0 Votes)

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Servings: 6 • Serving Size: 1 lettuce wrap • Old Points: 2 pts • Points+: 3 pts Calories: 102

  • 8 oz skinless, boneless chicken thighs, ground
  • 1/4 cup water chestnuts, chopped fine
  • 1/4 cup dried shiitake mushrooms
  • 1 tbsp soy sauce (I used reduced sodium)
  • 1/4 tsp dark soy sauce
  • 1/2 tsp oyster sauce
  • 1 1/2 tsp sesame oil
  • 1 tbsp rice wine or dry sherry
  • 1 2 tsp sugar
  • freshly ground white pepper, to taste
  • 2 cloves garlic, finely chopped
  • 6 iceberg lettuce leaves, rinsed (careful not to break)
  • 2 tbsp diced scallions
  • For the Spicy Hoisin Dipping Sauces:
  • 4 tbsp hoisin sauce
  • 1/2 tsp chili sauce, I used Sriracha
  • 1 tbsp warm water
0/5 (0 Votes)

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Pour marinade over chicken breast and let flavors sink in for 15 minutes in the refrigerator

  • 2 garlic cloves, coarsely chopped
  • 1/2 cup cilantro
  • 2 tablespoons asian fish sauce or 1 tablespoon of GF soy sauce
  • 1 tablespoon toasted sesame oil
  • 4 boneless skinless chicken breasts
5/5 (1 Votes)

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Heat 1 tbsp oil in wok; add chopped onions and stir-fry until onions turn a nice brown color, about 8-10 minutes; r...

  • 3/4 cup finely chopped onion
  • 2 1/2 tablespoons oil
  • 1 egg, lightly beaten (or more eggs if you like)
  • 3 drops soy sauce
  • 3 drops sesame oil
  • 8 ounces cooked lean boneless pork or 8 ounces chicken, chopped
  • 1/2 cup finely chopped carrot (very small)
  • 1/2 cup frozen peas, thawed
  • 4 cups cold cooked rice, grains separated (preferably medium grain)
  • 4 green onions, chopped
  • 2 cups bean sprouts
  • 2 tablespoons light soy sauce (add more if you like)
0/5 (0 Votes)

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Dip in slightly beaten egg and then in flour

  • 3 lbs. chicken wings
  • 1 egg
  • 1/3 cup flour
  • 1 cup butter
  • Sauce:
  • 3 Tbsp. soy sauce
  • 3 Tbsp. water
  • 1 cup white sugar
  • 1/2 cup vinegar
0/5 (0 Votes)

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Mix sauce & pour over chicken

  • 3/4 cup soy sauce
  • 1/4 cup sugar
  • 1/4 cup sherry
  • 1 tsp minced ginger
  • 1/2 tsp minced garlic
  • Chicken
0/5 (0 Votes)

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Better than takeout!

  • Chicken coating
  • 3-4 boneless chicken breasts
  • salt + pepper
  • 1 cup cornstarch
  • 2 eggs, beaten
  • 1/4 cup canola oil
  • Sweet and sour sauce:
  • 3/4 cup sugar
  • 4 tbs ketchup
  • 1/2 cup distilled white vinegar
  • 1 tbs soy sauce
  • 1 tsp garlic salt
  • Rice:
  • 3 cups cooked white rice (day old or leftover rice works best!)
  • 3 Tablespoons sesame oil (or vegetable oil)
  • 1 cup frozen peas and carrots (thawed)
  • 1 small onion, chopped
  • 2 teaspoons minced garlic
  • 2 eggs, slightly beaten
  • 3-4 Tablespoons soy sauce
0/5 (0 Votes)

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Directions: Place chicken pieces in large bowl

  • 2 lbs boneless skinless chicken, chopped into bite sized
  • 1/2 med size onions
  • 1 green bell pepper
  • 1 egg
  • 1 1/2 teaspoons salt
  • white pepper
  • oil (for frying)
  • 1/2 cup cornstarch, plus
  • 1 tablespoon cornstarch
  • 1/4 cup flour
  • 1 tablespoon ginger root, minced
  • 1 teaspoon garlic, minced
  • 1/2 teaspoon crushed hot red chili pepper
  • 1/4 cup green onion, chopped
  • 1 tablespoon rice wine
  • 1/4 cup water
  • 1/2 teaspoon sesame oil
  • Orange Sauce for Stir Fry
  • 1 1/2 tablespoons soy sauce
  • 1 1/2 tablespoons water
  • 5 tablespoons sugar
  • 5 tablespoons white vinegar
  • 1 orange, zest of
0/5 (0 Votes)

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