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Chocolate toffee recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

Top rated Chocolate toffee recipes

By

A perfect after-dinner coffee that's rich enough to be dessert

  • 6 ounces semisweet chocolate, chopped roughly
  • 1/2 cup granulated sugar
  • 1 teaspoon grated fresh orange rind
  • 1/3 cup freshly squeezed orange juice
  • 1/2 teaspoon ground cinnamon
  • 1 cup whipping cream, whipped
  • Fresh, strong brewed coffee
2.8/5 (10 Votes)

By

1 - mix ingredients for pastry together and mix until crumbly

  • Pastry:
  • 2 cups flour
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt
  • 3/4 cup soft butter
  • Topping:
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups brown sugar
  • 1/4 cup flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup coconut
  • 1/2 cups chocolate chips
  • 3/4 cup chopped walnuts
0/5 (0 Votes)

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