Menu Enter a recipe name, ingredient, keyword...

Our favorite coffee desserts - 4 recipes

Chef Tips and Tricks

VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Coffee desserts recipes

By

Pumpkin coffee cake with a layer of sweet cream cheese and a maple crumble

  • 1/2 C butter, room temperature
  • 2 C sugar
  • 1 (15oz) can pumpkin
  • 2 eggs
  • 1 TB vanilla
  • 2 C flour
  • 2 ts baking powder
  • 1 ts salt
  • 1 1/2 ts cinnamon
  • 1 ts pumpkin pie spice
  • 1 C buttermilk
  • 1 (8oz) cream cheese, softened
  • 1/3 C sugar
  • 1 egg
  • 1 TB vanilla
  • 8 maple leaf cookies
  • 1/2 C brown sugar
  • 1/2 C flour
  • 1/2 C butter, softened
  • 1 ts pure maple sugar
  • 1/2 C powdered sugar
  • 1 TB pure maple syrup
  • 1/2 ts pumpkin pie spice
  • 1 TB milk
4.5/5 (4 Votes)

By

Preheat oven to 350 degrees F

  • for the cake:
  • 1-1/2 stick Butter, Softened
  • 2 cups (scant) Sugar
  • 3 cups Flour, Sifted
  • 4 teaspoons Baking Powder
  • 1 teaspoon Salt
  • 1-1/4 cup Whole Milk
  • 3 whole Egg Whites, Beaten Until Stiff
  • for the topping:
  • 1-1/2 stick Butter, Softened
  • 3/4 cups Flour
  • 1-1/2 cup Brown Sugar
  • 2 Tablespoons Cinnamon
  • 1-1/2 cup Pecans, Chopped
4.3/5 (5 Votes)

By

Preheat oven to 350°F. Butter and flour 8x8x2-inch metal baking pan

  • 1 1/4 cups semisweet chocolate chips (about 8 ounces)
  • 2/3 cup (packed) golden brown sugar
  • 1/2 cup chopped walnuts
  • 1 tablespoon ground cinnamon
  • 1 1/2 cups all purpose flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup sugar
  • 1/2 cup (1 stick) unsalted butter at room temperature
  • 1 large egg
  • 1 1/3 cups mashed very ripe bananas (about 3 large)
  • 3 tablespoons buttermilk
  • 1 tbsp vanilla
4.1/5 (12 Votes)

By

A perfect after-dinner coffee that's rich enough to be dessert

  • 6 ounces semisweet chocolate, chopped roughly
  • 1/2 cup granulated sugar
  • 1 teaspoon grated fresh orange rind
  • 1/3 cup freshly squeezed orange juice
  • 1/2 teaspoon ground cinnamon
  • 1 cup whipping cream, whipped
  • Fresh, strong brewed coffee
2.8/5 (10 Votes)

Any burning questions? Our chefs answer!

Coffee Viennese Pumpkin Cream Maple Coffee Cake