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The best toffee recipes - 12 recipes

If you like this, you'll definitely like: hard toffee, toffee with condensed milk, butterscotch, peanut butter fudge, homemade candy

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Toffee recipes

By

Preheat the oven to 375 degrees

  • 1/2 cup dark brown sugar
  • 1/2 cup white sugar
  • 1/2 cup softened unsalted butter
  • 1 egg
  • 1 1/2 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup flour
  • 1 cup oats - not instant oats
  • 1 1/4 cups Rice Krispies cereal
  • 1 cup english toffee bits
  • 1 cup mini chocolate chips
5/5 (1 Votes)

We've loved this chocolate since we were kids, but there was a secret that we did not know ... until now.

By

Heat oven to 325°F. Spray bottom only of 9-inch glass pie plate with cooking spray

  • 1/4
  • cup milk
  • 2
  • teaspoons vanilla
  • 2
  • eggs
  • 3/4
  • cup packed brown sugar
  • 1/4
  • cup Original Bisquick® mix
  • 2
  • packages (8 oz each) cream cheese, cut into 16 pieces, softened
  • 3
  • bars (1.4 oz each) chocolate-covered English toffee candy, coarsely chopped
  • 1/2
  • cup caramel topping
4.1/5 (7 Votes)

(June 12th, 2017) Recall due to a possible health risk from Listeria.

By

Spread about 1/3 of the almonds in a non-glass 9 x 13" baking pan

  • 1 Pound Almonds, finely chopped
  • 1 Pound milk chocolate, grated
  • 2 1/4 cups sugar
  • 1 1/4 cup water
  • 1 tsp salt
4/5 (4 Votes)

By

In a bowl, beat cream cheese, sugar and vanilla

  • 1 - 8 ounce Cream Cheese, softened
  • 1/2 cup Brown Sugar, packed
  • 1/4 cup Granulated Sugar
  • 1 teaspoon Vanilla Extract
  • 1 - 8 ounce bag Toffee Bits
3.2/5 (218 Votes)

Gummy bears aren't just for kids anymore.

By

Heat oven to 325 degrees. Chop unsweetened chocolate

  • 6 ounces unsweetened chocolate
  • 9 tablespoon butter
  • 2 and 1/4 teaspoon vanilla
  • 3/4 cup flour
  • 1 and 1/2 cup powdered sugar
  • 1 ounce white chocolate
  • 3 eggs
  • 1 and 1/4 cup sugar
  • 1/4 teaspoon salt
  • 1 chocolate covered toffee candy bar
  • 3 tablespoon milk
3.3/5 (12 Votes)

By

Tastes like toffee

  • Club crackers
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 12 bag chocolate chips
3/5 (115 Votes)

By

Line an 11x17 baking sheet with aluminum or parchment

  • 1/2 lb miniature pretzels
  • 2 sticks of butter
  • 1/2 cup brown sugar
  • 1/2 Bourbon Smoked Vanilla Sugar
  • 4 TBS bourbon
  • 12 oz semi sweet chocolate chips
  • Bourbon Smoked Sea Salt
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
2.6/5 (53 Votes)

By

Cook on high, stirring frequently

  • 1 1/2 sticks margarine
  • 1 1/4 cups sugar
  • 1 bag chocolate chips
2.9/5 (7 Votes)

By

combine sugar, butter and salt

  • 2. cups butter
  • 2 cups white sugar
  • 1/4 tsp salt
  • 2 c. milk chocolate chips
  • 1 c. almond slices
2.8/5 (13 Votes)

By

A rich and comforting dessert from Scotland

  • (Preheat oven to 350 degrees)
  • SPONGE CAKE
  • 1/4 c. butter
  • 3/4 superfine sugar
  • 2 eggs room temp.
  • 1 and 3/4 c. flour
  • 1/2 tsp. salt
  • 1 and 3/4 tsp baking powder for cake
  • ALSO
  • 1/2 c. chopped dates
  • 1/2 tsp baking soda
  • 285 mL. boiling water
  • TOPPING SAUCE INGREDIENTS
  • 1/2 c. butter
  • 3/4 c. brown sugar
  • 2 and 1/4 c. whipping cream (NOT whipped)
  • 1 tsp. molasses (lite)
  • 1 tsp corn syrup (dark)
2.8/5 (5 Votes)

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