Cordon bleu recipes - 5 recipes
Chef Tips and Tricks
VIDEO: Oreo-Stuffed Brownies
Two of your favorite desserts come together...in the most DELICIOUS of ways!
Ingredients
- 1 1/2 cups of chocolate chunks or chips
- 1 stick of butter
- 2 cups sugar
- 1 egg
- 1 tsp vanilla
- 2 cups flour
- ½ cup cocoa powder
- Salt
Method
- Preheat the oven to 320°F.
- Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
- Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
- Stir in the sugar.
- Add the egg and stir until blended.
- Add vanilla and stir.
- In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
- Blend the ingredients together.
- Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
- Pour half of the mixture into a foil-lined baking tin.
- Smooth out the batter, then top with a layer of Oreo cookies.
- Pour the rest of the batter on top and smooth evenly.
- Bake for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Cordon bleu recipes
Chicken Cordon Bleu
By Kjarvis
Preheat oven to 450°F. Butterfly chicken breasts, stuff with cheese and ham
- 2 boneless, skinless chicken breasts
- 1 cup bread crumbs
- 1 egg
- 1/2 cup flour
- 1/4cup shredded Swiss cheese
- 4 slices of deli ham
Homemade Cordon Bleu
By Nadia - Paprikas
Try our easy step-by-step recipe, and make this a weeknight dinner staple!
Stuffed Chicken Breasts Cordon Bleu
By shannon201256
Master this classic Stuffed Chicken Breast Cordon Bleu dish in a flash!
- 4
- large boneless skinless chicken breasts (1 1/4 to 1 1/2 lb)
- 1/4
- cup finely shredded Swiss cheese (1 oz)
- 1/4
- cup finely chopped ham (1 oz)
- 2
- tablespoons real bacon pieces (from 2.8-oz package)
- 2
- tablespoons butter, melted
- 1/3
- cup Progresso® plain dry bread crumbs
Open Faced Chicken Cordon Bleu Sandwiches
By LexiLulu
Spread bread with mustard and top with equal amounts of chicken, ham, and cheese
- 4 thick slices sourdough bread
- 4 teaspoons Dijon mustard, or to taste
- 2 cups shredded chicken
- 4 thin slices ham
- 4 slices Swiss cheese, halved
Easy Cordon bleu
By youngbluefire
Preheat oven to 350 degrees
- 4 oz. (2)- chicken breast (boneless, skinless) (8oz)
- 2oz. - thinly sliced ham
- 1 oz. - Swiss cheese
- 1/2 tsp. - Finely chopped thyme leaves
- sprinkle sea salt.
- sprinkle black pepper
- sprinkle garlic powder
Chicken Cordon Bleu
By srwarthe
Half chicken breasts, remove skin and de-bone chicken
- 2 whole chicken breasts
- 4 thin slices of ham
- 2 triangles of gruyere cheese
- 4 tbsp of butter
- 1/2 cup of fine dry bread crumbs
- 1/2 tsp of salt
- 1/8 tsp of paprika
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