Our easy broccoli recipes - 4 recipes
Chef Tips and Tricks
Chocolate Beetroot Cake
Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot.
INGREDIENTS
- 1.3 cups beetroot
- 2 eggs
- 2 tablespoons oil
- Juice of 1/2 lemon
- 4/5 cup flour
- 1/2 cup sugar
- 1 tablespoon baking powder
- Melted dark chocolate
METHOD
- Preheat the oven to 350° F.
- Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
- In a bowl, whisk together the flour and sugar.
- Add the blended beetroot mixture, and mix until smooth.
- Add the baking powder and mix until fully incorporated.
- Pour the batter into silicone cake moulds.
- Bake for 30 minutes, or until you a pick comes out clean.
- Top with melted dark chocolate, and enjoy!
Top rated Easy broccoli recipes
Super Easy Broccoli Salad
By The_artist
This broccoli salad is amazingly easy, coming together in less than 5 minutes, and you can add in tons of other ing...
- 1 cup mayo
- 1/2 cup sugar
- little bit of vinegar
- 1 broccoli cut in pieces
Broccoli Bacon Cheese Salad
By robynwatson
This cheesy broccoli salad is flavored with tiny bits of bacon and covered in a sweet dressing
- 1 big bunch of broccoli
- 1/2 lb of cooked bacon (crumbled)
- 1 cup of shredded cheese
- Dressing:
- 1/4 cup white sugar
- 1 cup mayonnaise
- 2 tbsp vinegar
Baked Potato & Broccoli Snack
By Priyanka
Easy and healthy evening time snack
- 1.2 large potatoes boiled and mashed.
- 2.3.1 big broccolli cut into pieces and boiled to softness.
- 3. 1 tbsp corn flour
- 4. 1/2 tsp baking powder.
- 5. garlic salt and regular salts to taste.
- 6. Pepper and origano to taste.
- 7. oil/butter for baking
- Optional:
- 1/4 cup sweet american corn
- 1/4 cup grated cheese any
Broccoli Cheese Bake
By gourmangal
Easy and cheesy vegetable dish
- 1 bag of frozen broccoli
- 1/2 loaf or so of Velveeta cheese
- 1 roll of crushed Ritz Crackers
- 1 stick of melted butter or margarine
easy
easy pork chops
easy dessert
easy sandwich
easy chocolate chip cookie
easy avocado
easy food processor
easy Greek
Any burning questions? Our chefs answer!