France recipes - 4 recipes
Chef Tips and Tricks
VIDEO: Easy NACHOS
Yes, you should have NACHOS for dinner!
Ingredients:
12 cherry tomatoes
handful of black olives
1 small bag of tortilla chips
2 cups of tomato salsa
5/8 cup of corn
2 oz. monterey jack cheese
2 Oz. of grated cheddar
Top rated France recipes
Mustard and tomato tart

By pat
Preheat oven to 375 ° F Place the dough in a pie dish, brush with mustard
- 4 tomatoes
- 8 ounces of gruyere or comté cheese
- 6 tablespoon whole grain mustard
- 1 pastry crust
- salt
- Pepper
- Herbes de Provence
Tomato and Goats Cheese Tart

By Ma boîte à dîners
This dish goes down nicely for breakfast, lunch, or dinner!
- 1 puff pastry
- 6 tomatoes
- 1 log of goat cheese
- 3 eggs
- salt Pepper
- mustard
- Herbes de Provence
- 1 red onion
Savoy sausages

By Joebot
Cook the potatoes in salted water for 40 min
- - 4 red sausage portion
- - 8 medium potatoes
- - 5-6oz of bacon (see 200g)
- - 10 oz Reblochon
Steak tartare with avocado

By Elise
In a bowl put the mayonnaise, ketchup, the Worchester, shallots, capers, salt, 4 grinds black pepper and the choppe
- 8 oz steak tartare
- 1 ripe avocado
- 1 shallot, chopped into small cubes
- 1-2 tbsp capers
- 4 tbsp mayonnaise
- 2 tbsp Hot Ketchup
- 1 tablespoon of Worchester sauce
- 2 sprigs of chervil
- 2 chives
- 2 sprigs parsley
- salt and freshly ground pepper
Any burning questions? Our chefs answer!