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Monkfish recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

Top rated Monkfish recipes

By

Peel and wash the carrots and cut into very thin rounds

  • ingredients:
  • 8 pieces of monkfish (3 oz each)
  • 2 pink grapefruits,
  • 8 oz carrots,
  • 2 tablespoons butter
  • 4 tablespoons heavy cream,
  • 1 tbsp oil
  • juice of half a lemon
  • scant 1/2 cup fish stock,
  • salt, white pepper
4.5/5 (24 Votes)

By

Cook the monkfish tails by steaming and keep warm at 150 ° F

  • 2 monkfish
  • 2 puff pastries
  • 1 head of garlic
  • generous 3/4 cup of milk
  • generous 3/4 cup whipping cream
  • 2 jars mini green asparagus
  • some chives
  • salt and pepper
4.2/5 (19 Votes)

By

- Cook the potatoes in water

  • 3 monkfish 8 oz each
  • 8 potatoes
  • scant 1 cup dry white wine
  • 1 teaspoon mustard
  • 4 oz heavy cream
  • 2 1/4 tbsp butter
  • 1 pinch of sugar
  • parsley or chives (optional garnish)
  • Salt and pepper
3.9/5 (27 Votes)

Any burning questions? Our chefs answer!

Monkfish Tails with Mustard Monkfish with grapefruit