Our best grapefruit recipes - 7 recipes
If you like this, you'll definitely like: citrus, cake recipes with oranges, healthy orange recipes, orange recipes dessert
Chef Tips and Tricks
Check out our delicious spin on the classic Brazilian cake, with Fererro Rochers and Kit-Kat!
INGREDIENTS
For the batter:
- 3 eggs
- 3/4 cup sugar
- 1/3 cup of cocoa powder
- 1 cup flour
- 2 tablespoons neutral oil
- 1 cup of of natural yogurt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
For the frosting:
- 2 cups chocolate chunks
- 3 cans of condensed milk
- 2 and 1/2 cups thickened cream
- 1 tablespoon unsalted butter
METHOD
- In a pan, melt together the condensed milk, the chocolates in pieces and the butter. Slowly fold in the thickened cream. Mix, without stopping, until it is smooth and thick.
- Transfer to the refrigerator and allow to cool for 1 hour.
- In a bowl, mix together the eggs and sugar. Add the oil and mix again.
- In another bowl mix together the flour, cocoa powder, baking powder and the bicarbonate soda. Pour in the egg mixture, mix together, then add the yogurt.
-
Grease and sprinkle cocoa powder inside two springform pans. Divide the batter mixture between them, then bake at 360°F for approximately 20 minutes.
- Remove the cakes from the oven, and allow to cool.
- Spread some of the frosting between the layers of the cake, and generously spread around the outside.
- Decorate the cake with Kit Kats, extra frosting and Fererro Rochers, in your style!
- Enjoy!
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Top rated Grapefruit recipes
Monkfish with grapefruit

By F. Lavadoux
Peel and wash the carrots and cut into very thin rounds
- ingredients:
- 8 pieces of monkfish (3 oz each)
- 2 pink grapefruits,
- 8 oz carrots,
- 2 tablespoons butter
- 4 tablespoons heavy cream,
- 1 tbsp oil
- juice of half a lemon
- scant 1/2 cup fish stock,
- salt, white pepper
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Grapefruit and Oranges Marmalade

By raverdy perrine
Peel the grapefruit. The cut into slices, then into pieces
- For 4 jars:
- - 4 pink grapefruit to skin not too thick
- - 2 lbs of very juicy oranges
- - 2 lbs of sugar cubes.
Original Sauce #3

By StephanieMc
- Cut the beets into small pieces - peel the grapefruit, and expand it into small pieces
- for the equivalent of two 750g pots
- - 16 oz cooked beetroot
- - 1 box of rambutan in syrup ( you can find this in Chinese groceries, or in the absence use litchis)
- - 1 grapefruit
- - Cinnamon (3 teaspoons)
Broiled Grapefruit

By Bourbon Barrel Foods, Bourbon Barrel Foods
Set your oven to high broil
- 1 grapefruit
- Bourbon Smoked Sugar
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
Grilled Grapefruit

By catteau
Cut the grapefruit in two and remove the seeds
- 2 large grapefruits
- 4 tablespoons brown sugar
- 2 tablespoons butter, softened
- 2 tablespoons rum
- 1/2 teaspoon ground cinnamon
Pink Grapefruit Fizz

By Debzyr
put first 3 ingred. in sauce pan heat on low
- 1 c pink grapefruit juice
- 2 tbsp. sugar
- 1 cinnamon stick
- 1 c red wine
- 1 c sparkling water
Cod Fish with Grapefruit

By 750 International
Place the fish in a microwave-safe plate
- 1 1/2 cups long-grain rice, cooked and cooled
- 2 fillets of cod fish
- 1 pink grapefruit
- 2 tablespoons pine nuts
- 1 shallot or small onion
- 1 yellow bell pepper
- 1 red bell pepper
- a small can of corn
- For the dressing: olive oil, vinegar and a dash of white wine, mixed together
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