Pickled beetroot recipes - 4 recipes
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VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!
Top rated Pickled beetroot recipes
Pickled Beets
By JMB
Side
- 10 cups of unpeeled beets
- 2 cups white vinegar
- 1 cup water
- 1 tbsp sugar
- 1 tbsp pickling spices
Grandpa's Pickled Beets
By jamiikay
Great recipe for canning!
- 4 cups sugar
- 2 cups water
- 2 cups vinegar
- Fresh beets, washed well, peeled and cut into slices/cubes
- Fresh dill weed, cleaned well.
- 1 tbsp canning spice for each jar
Red Beet Eggs
By Kim
A light, flavorful side dish
- 12 eggs, one 16 oz jar pickled beets, 1/4 cup white sugar, 3/4 cup apple cider vinegar, salt and pepper to taste.
Great Aunt Faye's Pickled Beets:
By emjyhss
Scrub beets until clean, trim tops
- 1 C Apple Cider vinegar
- 2 C water or beet juice
- 1 C brown sugar
- 1 C granulated sugar
- Juice of 1/2 lemon
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