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Potato cake recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Smashed Potato Cakes

Ready to try these quick and tasty smashed potato cakes?

Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Potato cake recipes

By

Amelia's Potato Pancakes/Latkas

  • 6 Cup large potatoes
  • shredded
  • 1/2 Cup Onion
  • 4 Eggs
  • 1/4 Cup of flour
  • 1 1/2 teaspoon salt
  • Pepper
  • Oil for frying
3.8/5 (13 Votes)

Cook potatoes and grate. Add flour and salt

  • - 2 1/4 pounds potatoes cooked in their skins
  • - 4 cups flour fine
  • - salt
  • - Fat or butter
3.6/5 (13 Votes)

By

Super Cake

  • 1) 100 g of butter
  • 2) 100 g of condensed milk
  • 3) 2 tbsp brandy or rum
  • 4) 2 tbsp cocoa powder
  • 5) 1 cup milk
  • 6) 400 g shortbread cookie or biscuit
2.4/5 (9 Votes)

Any burning questions? Our chefs answer!

Potato cake Amelia's Potato Pancakes/Latkas