Egg Casserole for Two
By mstevens
Rate this recipe
3.5/5
(59 Votes)

Ingredients
- 4 eggs
- 3 tablespoons milk
- 2 slices white bread
- cut into 1-inch cubes
- 1 green onion with top
- thinly sliced
- 1/3 cup (1 1/2 ounces) shredded cheddar cheese
- 1/3 cup chopped ham
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Preheat oven to 350°F. Spray Baker with vegetable oil using. In Bowl, combine eggs, milk, bread, green onion, cheese and ham; mix well
Step 2
Pour egg mixture into baker. Bake 20-25 minutes or until egg mixture is set
You'll also love
-
Eggs with Cheese and Sauted onions 4.1/5 (16 Votes)
-
Sausage and Kale pasta 4.1/5 (18 Votes)
-
Mom's Meatloaf 4/5 (21 Votes)
-
Chicken n Mushrooms w/gravy 4/5 (22 Votes)
-
Scalloped Potatoes with Cheddar 4/5 (22 Votes)
-
Cheesy Bacon Ranch Bread 4.2/5 (10 Votes)
-
Vietnamese Spring Rolls 4.1/5 (17 Votes)
-
Mushroom Chicken Casserole 4.1/5 (17 Votes)
Chef Tips and Tricks
VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!
Review this recipe