Chicken, Potato & Rice
By mstevens
Rate this recipe
4/5
(9 Votes)
0 Picture
Ingredients
- 1 lb boneless chicken breasts
- 1 cup rice uncooked
- 1 can of cream of potato soup
- 1 can water
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
place chicken in crock pot & top with rice
Step 2
pour soup & water on chicken. cook for 8 hours on low or 4 hours on high
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Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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