Rate this recipe
4/5
(16 Votes)
Ingredients
- 1pck chicken
- 1 pck rice
- 1 can cream of chicken
Details
Servings 5
Level of difficulty Easy
Cooking time 80mins
Cost Budget Friendly
Preparation
Step 1
Boil chicken until tender
Step 2
Bring rice to a boil
Step 3
Drain rice and chicken separately
Step 4
Place rice in an oven safe baking dish and add all ingredients
Step 5
Bake for 10 mins (stir if needed)
You'll also love
-
Chicken n Mushrooms w/gravy
4/5
(22 Votes)
-
Grilled Chicken Burger Patty
4/5
(20 Votes)
-
asparagus casserole
4/5
(20 Votes)
-
spanish rice
4/5
(15 Votes)
-
turkey tetrazzni
4/5
(13 Votes)
-
Fried Rice
4/5
(11 Votes)
-
Garbage Can Casserole
4/5
(5 Votes)
-
Amber's Chicken Casserole
4/5
(5 Votes)
Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
Review this recipe